Alinea tasting menu
2- skate wing brown butter sauce herbs 3076
4- surf clam (sunchoke cucumber liliac) 3083
5- eggplant (banana coconut chocolate) 3089
8- percebes (gooseneck barnacles) 3096
10- pork belly black trumpet mushroom parsnip3099
15- baloon (He inside green apple skin)3104
0- champagne 3073
3- graffiti 3080
5- lemon grass ginger chandelier 3086
6- Crab tamarind siam sunray 3091
8- Torrro Kombu (smoked foie gras cracker) 3093
11- rabbit (morel ramp mastic) 3101
16- tropical fruit 3106
1- steelhead trout roe honeydew sorbet chamomile 3074
3- graffiti (salad springs through concrete) 3078
5- lemon grass ginger infusion darjeeling tea 3088
7- anglerfish jaw 3092
9- hot potato - cold potato ( black truffle) 3100
13- chocolate (frozen distillation) 3102
Grant Achatz us 3107
1- steelhead trout roe honeydew sorbet chamomile 3075
4- surf clam 3084
5- eggplant infusion 3090
8- hamachi 3094
10- fire at our table 3095
14- cheesecake (matcha berries hibiscus) 3103