Alinea tasting menu
0- champagne 3073
1- steelhead trout roe honeydew sorbet chamomile 3074
1- steelhead trout roe honeydew sorbet chamomile 3075
2- skate wing brown butter sauce herbs 3076
3- graffiti 3080
3- graffiti (salad springs through concrete) 3078
4- surf clam 3084
4- surf clam (sunchoke cucumber liliac) 3083
5- lemon grass ginger chandelier 3086
5- lemon grass ginger infusion darjeeling tea 3088
5- eggplant infusion 3090
5- eggplant (banana coconut chocolate) 3089
6- Crab tamarind siam sunray 3091
7- anglerfish jaw 3092
8- hamachi 3094
8- percebes (gooseneck barnacles) 3096
8- Torrro Kombu (smoked foie gras cracker) 3093
9- hot potato - cold potato ( black truffle) 3100
10- fire at our table 3095
10- pork belly black trumpet mushroom parsnip3099
11- rabbit (morel ramp mastic) 3101
13- chocolate (frozen distillation) 3102
14- cheesecake (matcha berries hibiscus) 3103
15- baloon (He inside green apple skin)3104
16- tropical fruit 3106
Grant Achatz us 3107
