Moto

Moto tasting menu

3- grow room (bison tartare) 3120

7- smoked radish 3126

8- trout grits (complete) 3136

11- chicken dumplings 3142

15- pecan pie 3150

1a- oyster bar 3115

4- shishito (peppers summer truffles walnut puree) 3121

7- smoked radish 3127

8-mushroom forage 3137

12- short rib (Waygu) country peas 3144

16- cobbler 3151

1b- oyster bar accoutements 3114

5- asparagus ( tomato on biscuit) 3122

8- trout grits (ham) 3130

9- pork belly 3139

13- cucumber citrus 3148

17- mousse strawberry 3152

2- forest salad 3119

6- foie lobster 3125

8- trout grits (tea ham infusion) 3134

10- spring onion (onion pannacotta ) 3140

14- lime coconut 3149