Guy Savoy

menu

0d - Amuse radish with black truffle crisp 3506

4b- sabayon eggs 3515

7- rouget 22in the sea22 3523

12- seared foie gras over girolles 3532

16- creme anglaise 3545

20- trolley of ice creeam sorbets etc 3553

0a- Amuse foie sandwich 3501

1- cubed oysters lemon granite seaweed 3510

4c - caviar on courgette flower sabayon 3516

10- salmon cooked on ice in consume and citron 22pearles223530

13- rack of lamb 3538

17- strawberries 3546

Guy the gang 3526

0b- Amuse onion green pea soup 3503

2- poached egg peas 3511

5- razor clams lemon garlice puree fried parsley 3517

11- roast lobster 3531

14- 22little sandwich22 3541

18- cherries 3550

0c- Amuse seafood veggie sauce 3505

3- grilled prawn turnip net 3513

6- sea bass celery cake 3521

12- artochoke soup with black truffles 3534

15- individual cheese selection 3543

19- chocolate on ice 3551