Ramon Freixa -signed
Ice cream cut of tender corn & Payoyo cheese
Kumato tomato w:tuna consume
Stuffed baby squid & lamb sweatbreads
Iberian suckling pig confit
Carrot, lime, tumeric & lemon grass
Mignardises-2
Amuses
Sweet potato croissant w:caviar & cream
Tomato vermouth w:graptopetalum leaf
Red mullet, almonds, courgette & cockle
Pork belly dumpling
Rhubarb
Mignardises-3
Foie, apple & eel bonbon
"Mimicking a slice of pink tomato"
Sardine vichysoisse, anchovies, foie gras powder
Courgette flower with ratatouille
Cappuccino prok belly consume
70% Guanja sphere, sweet pepper, chervil & biscuits
Shrimp coronet w:spicy apple
Kumato tomato
Soft rice socarrat with summer mushrooms & Guinea fowl ham
Cockle and aniseeed jelly tartlet
Cebrieo cheese
Mignardises-1